Everybody has heard of the UK’s biggest chef names such as Marco Pierre White and Gordon Ramsay, but how about those who are making their way in the industry? Our One to Watch feature showcases the best upcoming talent, who are looking to make their mark.
IN ASSOCIATION WITH
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Ben Murphy’s rise continues at 74 Charlotte Street
10
How Tom Waters at Gorse earned Cardiff’s first Michelin star
20
How Joké Bakare took West African cooking to Michelin-star level
50
Nick Beardshaw: From working for Tom Kerridge to winning a Michelin star
70
Tom Shepherd on GBM success and building his dream restaurant
71
Dave Wall: Leading The Unruly Pig to the top of the gastropub scene