3 recipes from Caractère

Emily Roux

Emily Roux

Chef and Owner 27th January 2020
Emily Roux

Emily Roux

Chef and Owner

3 recipes from Caractère

The first dish consists of roast white prawn, reginette pasta, seaweed and micro-parsley.

Second is a roast saddle of Herdwick lamb, black olives, roast artichoke and micro-coriander.

The third and final dish is a molten chocolate cake with pecan praline, mascarpone ice cream and micro-mint.

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