A herb crusted rack of lamb with provencal vegetables recipe

CHEF

CHEF

Standard Supplier 9th February 2018
CHEF

CHEF

Standard Supplier

A herb crusted rack of lamb with provencal vegetables recipe

A herb crusted rack of lamb with provencal vegetables, basil gnocchi and anchovie jus recipe. In this video Nestle CHEF consultant Andrej Prokes creates a recipe using Nestle CHEF lamb stock.

For more recipes with lamb go to www.thestaffcanteen.com/lamb-recipes

For Andrej’s recipe please go to: www.thestaffcanteen.com/users...

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