Andrej Prokes creates a cod with Vin Blanc sauce, mushrooms, spinach & cauliflower recipe

CHEF

CHEF

Standard Supplier 7th November 2018
CHEF

CHEF

Standard Supplier

Andrej Prokes creates a cod with Vin Blanc sauce, mushrooms, spinach & cauliflower recipe

Andrej Prokes consultant chef for the Nestle CHEF brand, creates a Roast Cod with Brown Butter, Vin Blanc sauce, wild mushrooms, spinach and cauliflower recipe. Watch as Andrej takes us through step by step in this recipe.

For more information on Nestle CHEF products go to www.nestleprofessional.co.uk/our-solutions/chef

For the recipe please go to www.thestaffcanteen.com/users/wall/5277/CHEF

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