Chef Russell Brown creates a Wild Atlantic Prawn and avocado with romesco crumb dish

Wild Atlantic Prawns

Wild Atlantic Prawns

Standard Supplier 13th May 2016

Chef Russell Brown creates a Wild Atlantic Prawn and avocado with romesco crumb dish

Chef Russell Brown from Creative Cuisine creates a Wild Atlantic Prawn and avocado with romesco crumb dish.

Chef Russell Brown from Creative About Cuisine, shows us how to make a salad using Wild Atlantic Prawns, with pickled fennel and a saffron dressing.

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