Chef Russell Brown creates a salad of Wild Atlantic Prawns, pickled fennel and saffron dressing

Wild Atlantic Prawns

Wild Atlantic Prawns

Standard Supplier 10th May 2016

Chef Russell Brown creates a salad of Wild Atlantic Prawns, pickled fennel and saffron dressing

Chef Russell Brown from Creative About Cuisine, shows us how to make a salad using Wild Atlantic Prawns, with pickled fennel and a saffron dressing.

See more Wild Atlantic Prawn recipes here: www.thestaffcanteen.com/users/wall/32385/Wild-Atlantic-Prawns

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