Last post before Christmas. So... Happy Christmas!

IntoFood

Standard Supplier 19th December 2017

Last post before Christmas. So... Happy Christmas!

Happy Christmas and best wishes for 2018. May 2018 be a very sustainable year! You can catch up on our Industry Insights for sustainable foodservice from 2017 here www.intofood.no/blog/

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Today’s video
Meatball Tagliatelle
350g beef mince
1/2 onion
1 clove garlic
Dried oregano
Salt& black pepper
Egg yolk

Tin of chopped tomatoes
1/2 onion
2 Garlic cloves
Basil
Parmesan
Buffalo mozzarella
Fresh tagliatelle

#video

Meatball Tagliatelle

Beef burgers topped with cheese and smoked bacon

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Finishing my beef burgers and making burger sauce

Beef mince 350g 🐄
Half of an onion 🧅
1/2 tsp paprika
1/2 tsp cumin
2tsp tomato ketchup 🍅
1 tsp mustard
Salt
Pepper

#video

Beef burgers

⚠️‼️WARNING SECRET RECIPE RELEASE‼️⚠️
Dark chocolate brownies
175g dark chocolate
175g butter
120g plain flour
60g coco powder or hot chocolate
425g sugar
6 eggs
Vanilla essence
Mini eggs optional

#video

Mini egg chocolate brownies

The Benefits of Wrapmaster Dispensers for Cling Film, Foil and Parchment

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The Benefits of Wrapmaster Dispensers for Cling Film, Foil and Parchment

My corona diaries, day 5

#video

My corona diaries, day 5

My corona diaries, day 4

#video

My corona diaries, day 4

My corona diaries, day 3

#video

My corona diaries, day 3

My corona diaries, day 2

#video

My corona diaries, day 2

My corona diaries, day 1

#video

My corona diaries, day 1