Michelin star chef Nicolai Nørregaard from Kadeau in Copenhagen

The Staff Canteen

The Staff Canteen

Premium Supplier 1st February 2017

Michelin star chef Nicolai Nørregaard from Kadeau in Copenhagen

Michelin star chef Nicolai Nørregaard , head chef and partner from Kadeau, Copenhagen, talks about his role, the concept of his restaurant in Copenhagen and the nature of Bornholm - the inspiration for the cooking in the Danish capital Copenhagen. The restaurant has only 8-10 tables serving up to 24 guests.

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