À French classic “beef tournedos Rossini” and truffle sauce Simple food are the best if it is done properly but far to be easy to do it! “Paul Bocuse”

À French classic “beef tournedos Rossini” and truffle sauce 
Simple food are the best if it is done properly but far to be easy to do it! “Paul Bocuse”
Walter Ishizuka

Walter Ishizuka

Executive Chef 23rd September 2018

À French classic “beef tournedos Rossini” and truffle sauce Simple food are the best if it is done properly but far to be easy to do it! “Paul Bocuse”