Afternoon Tea Week is just around the corner!   Elevate your classic tea party with our showstopping Eclair Cake. Rich, creamy layers encased in flaky pastry, baked to perfection. It's the ultimate indulgence. Discover the recipe and impress your guests this Afternoon Tea Week . Get the recipe on  #ConnectedCooking bit.ly/49NvdNX 

The Staff Canteen has always been more than a website—it’s a community, built by and for hospitality. We share the wins, the challenges, the graft, and the inspiration that keeps kitchens alive.

We believe in staying open to everyone, but creating this content takes real resources. If you’ve ever found value here—whether it’s a recipe, an interview, or a laugh when you needed it most—consider giving just £3 to keep it going.

A little from you keeps this space free for all. Let’s keep lifting the industry, together.