Anchovy / mussels / caviar / mayonnaise with cuttlefish ink / dried marigold flowers / buds

Anchovy / mussels / caviar / mayonnaise with cuttlefish ink / dried marigold flowers / buds
Fabio Barbato

Fabio Barbato

Executive Chef 21st September 2018

Anchovy / mussels / caviar / mayonnaise with cuttlefish ink / dried marigold flowers / buds