Award-winning Richard Phillips creates signature beef recipe

The Staff Canteen

The Staff Canteen

Editor 5th January 2024
The Staff Canteen

Award-winning Richard Phillips creates signature beef recipe

Watch award-winning Richard Phillips creates signature beef recipe. Richard's recipes includes 28 day hung' Herefordshire beef fillet, truffle mousseline, button mushroom purée, charred baby gem lettuce, braised beef feather blade, smoked bone marrow, red wine sauce. Watch the full video here: youtu.be/S0nO_2CanCA

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