Beautiful Crushed Almond and Mandarin Cake baked by Alison Powell at The Bakers and Desserts event held at our London Innovation Centre.. Presented on the stunning Churchill tableware.. The event was full of action and hosted by Pavlova and Cream (London Kitchen Social) Find more of the live action on our social media pages.. Woolverstone House, London, W1T 3NJ⠀

For 17 years, The Staff Canteen has been the meeting place for chefs and hospitality professionals—your stories, your skills, your space.

Every recipe, every video, every news update exists because this community makes it possible.

We’ll never hide content behind a paywall, but we need your help to keep it free.

If The Staff Canteen has inspired you, informed you, or simply made you smile, chip in £3—less than a coffee—to keep this space thriving.

Together, we keep the industry connected. Together, we move forward.