Betroots Salmon carpaccio with lemon and orange zest with balsamic caviar.

Betroots Salmon carpaccio with lemon and orange zest with balsamic caviar.
Betroots Salmon carpaccio with lemon and orange zest with balsamic caviar.
Massimo Costa

Massimo Costa

Head Chef 7th December 2017
Massimo Costa

Massimo Costa

Head Chef

Betroots Salmon carpaccio with lemon and orange zest with balsamic caviar.

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