Braised Lamb hind shank with whipped Saffron Kumara ,sauteed vegetables and lamb jus

Braised Lamb hind shank  with whipped Saffron Kumara ,sauteed  vegetables and lamb jus
Grupo Fernando

Grupo Fernando

Head Chef 30th April 2017
Grupo Fernando

Grupo Fernando

Head Chef

Braised Lamb hind shank with whipped Saffron Kumara ,sauteed vegetables and lamb jus

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