Bruschetta with marinated beef tenderloin,feta cheese mousse,pickled cucumber and pumpkin seeds.

Bruschetta with marinated beef tenderloin,feta cheese mousse,pickled cucumber and pumpkin seeds.
Savvas Karipoglou

Savvas Karipoglou

Head Chef 10th April 2019
Savvas Karipoglou

Bruschetta with marinated beef tenderloin,feta cheese mousse,pickled cucumber and pumpkin seeds.

Small Contribution. Big Impact.

The Staff Canteen has always been more than a website—it’s a community, built by and for hospitality. We share the wins, the challenges, the graft, and the inspiration that keeps kitchens alive.

We believe in staying open to everyone, but creating this content takes real resources. If you’ve ever found value here—whether it’s a recipe, an interview, or a laugh when you needed it most—consider giving just £3 to keep it going.

 

A little from you keeps this space free for all. Let’s keep lifting the industry, together.