Carabineros cooked over binchotan, prawn tapioca, citrus gel, thai green curry consomme split with carabineros head oil

Carabineros cooked over binchotan, prawn tapioca, citrus gel, thai green curry consomme split with carabineros head oil
Gareth Stevenson

Gareth Stevenson

Head Chef 12th January 2020
Gareth Stevenson

Carabineros cooked over binchotan, prawn tapioca, citrus gel, thai green curry consomme split with carabineros head oil

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