Carnaroli Az. Pacifico Crespi alle zucchine trombetta e pinoli , clorofilla di basilico , cozze e ricotta di pecora ripassata al forno.

Carnaroli Az. Pacifico Crespi  alle zucchine trombetta e pinoli , clorofilla di basilico , cozze  e ricotta di pecora ripassata al forno.
Luca Volpe

Luca Volpe

Executive Chef 29th March 2018
Luca Volpe

Luca Volpe

Executive Chef

Carnaroli Az. Pacifico Crespi alle zucchine trombetta e pinoli , clorofilla di basilico , cozze e ricotta di pecora ripassata al forno.

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