Chef Mike Naidoo at Catch at the Old Fish Market, The Times "Best Restaurant in the World"

The Staff Canteen

The Staff Canteen

Editor 30th April 2024
The Staff Canteen

Chef Mike Naidoo at Catch at the Old Fish Market, The Times "Best Restaurant in the World"

Watch Great British Menu featured chef Mike Naidoo talk about Catch at The Old Fish Market in Weymouth and how they locally source all their seafood from small fishing boats in the harbour. Mike also speaks about what challenges this brings when it comes to constructing a menu. The restaurant was reviewed by the times with food writer Giles Coren saying "I think I just went to the best restaurant in the world."


Small Contribution. Big Impact.

The Staff Canteen has always been more than a website—it’s a community, built by and for hospitality. We share the wins, the challenges, the graft, and the inspiration that keeps kitchens alive.

We believe in staying open to everyone, but creating this content takes real resources. If you’ve ever found value here—whether it’s a recipe, an interview, or a laugh when you needed it most—consider giving just £3 to keep it going.

 

A little from you keeps this space free for all. Let’s keep lifting the industry, together.