Chef Stephen Naylor from Story Cellar talks about the restaurant ethos, the food style and more

The Staff Canteen

The Staff Canteen

Premium Supplier 23rd January 2024
The Staff Canteen

The Staff Canteen

Premium Supplier

Chef Stephen Naylor from Story Cellar talks about the restaurant ethos, the food style and more

Chef Stephen Naylor from Story Cellar talks about the restaurant ethos, the food style and more at the new Covent Garden site. The restaurant menu is built around where, chef and owner, Tom Sellers and his team like to eat. The food has a modern European Brasserie feel.

Watch the full video: www.youtube.com/watch?v=w9kZdVWYy4s&t=98s

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