Chicken Ballotine - Thyme and Garlic Pomme Purée - Glazed Carrot - Red Onion Purée - Charred Onion - Thyme and Honey Jus

Chicken Ballotine - Thyme and Garlic Pomme Purée - Glazed Carrot - Red Onion Purée - Charred Onion - Thyme and Honey Jus
Luke Aston

Luke Aston

Commis Chef 12th April 2017
Luke Aston

Luke Aston

Commis Chef

Chicken Ballotine - Thyme and Garlic Pomme Purée - Glazed Carrot - Red Onion Purée - Charred Onion - Thyme and Honey Jus

Built by Chefs. Powered by You.

For 17 years, The Staff Canteen has been the meeting place for chefs and hospitality professionals—your stories, your skills, your space.

Every recipe, every video, every news update exists because this community makes it possible.

We’ll never hide content behind a paywall, but we need your help to keep it free.

If The Staff Canteen has inspired you, informed you, or simply made you smile, chip in £3—less than a coffee—to keep this space thriving.

Together, we keep the industry connected. Together, we move forward.