Chocolate turron wiht red berries compote and mint caramelo tuile

Chocolate turron wiht red berries compote and mint caramelo tuile
Daniel Olle

Daniel Olle

Executive Chef 20th July 2019
Daniel Olle

Daniel Olle

Executive Chef

Chocolate turron wiht red berries compote and mint caramelo tuile

Built by Chefs. Powered by You.

For 17 years, The Staff Canteen has been the meeting place for chefs and hospitality professionals—your stories, your skills, your space.

Every recipe, every video, every news update exists because this community makes it possible.

We’ll never hide content behind a paywall, but we need your help to keep it free.

If The Staff Canteen has inspired you, informed you, or simply made you smile, chip in £3—less than a coffee—to keep this space thriving.

Together, we keep the industry connected. Together, we move forward.