Cured and smoked kerryhill lamb tartare, lamb liver pate in pastry, peas, mint, garlic mayonnaise

Cured and smoked kerryhill lamb tartare, lamb liver pate in pastry,  peas,  mint, garlic mayonnaise
Alan Higgins

Alan Higgins

Executive Chef 19th July 2018

Cured and smoked kerryhill lamb tartare, lamb liver pate in pastry, peas, mint, garlic mayonnaise