Harissa glazed lamb, asparagus, wild garlic arinchini, spring legumes

Harissa glazed lamb, asparagus, wild garlic arinchini, spring legumes
david tait

david tait

Chef Patron 19th May 2023
david tait

david tait

Chef Patron

Harissa glazed lamb, asparagus, wild garlic arinchini, spring legumes

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