Kangaroo and pepperberry en croute. To be served with caramelised cauliflower

Kangaroo and pepperberry en croute. To be served with caramelised cauliflower
Adam Sanderson

Adam Sanderson

Head Chef 23rd March 2018
Adam Sanderson

Adam Sanderson

Head Chef

Kangaroo and pepperberry en croute. To be served with caramelised cauliflower

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