Lamb rump, spiced giant cous cous, tenderstam broccoli, apricot purée, tagine sauce

Lamb rump, spiced giant cous cous, tenderstam broccoli, apricot purée, tagine sauce :ok_hand:
Jake Armes

Jake Armes

Executive Chef 21st February 2017
Jake Armes

Jake Armes

Executive Chef

Lamb rump, spiced giant cous cous, tenderstam broccoli, apricot purée, tagine sauce

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