Pan fried seabass, cavolo and crab roulade, sorrel cream #olivebranchclipsham #chef_reilly

Pan fried seabass, cavolo and crab roulade, sorrel cream #olivebranchclipsham #chef_reilly
Samuel Reilly

Samuel Reilly

Head Chef 9th August 2017
Samuel Reilly

Samuel Reilly

Head Chef

Pan fried seabass, cavolo and crab roulade, sorrel cream #olivebranchclipsham #chef_reilly

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