Pancake Day at Nobu London

Sachie Asada

Sachie Asada

Sous Chef - Pastry 25th February 2020
Sachie Asada

Sachie Asada

Sous Chef - Pastry

Pancake Day at Nobu London

Nobu London's Executive Pastry Chef, Regis Cursan and Pastry Sous Chef, Sachie Asada, make Dorayaki for Pancake Day 2020.

Built by Chefs. Powered by You.

For 17 years, The Staff Canteen has been the meeting place for chefs and hospitality professionals—your stories, your skills, your space.

Every recipe, every video, every news update exists because this community makes it possible.

We’ll never hide content behind a paywall, but we need your help to keep it free.

If The Staff Canteen has inspired you, informed you, or simply made you smile, chip in £3—less than a coffee—to keep this space thriving.

Together, we keep the industry connected. Together, we move forward.