Potato gnocchi & black garlic, green asparagus, parmesan tuile, herbal oil #vegetarian #springmenu #lisbon

Potato gnocchi & black garlic, green asparagus, parmesan tuile, herbal oil
#vegetarian #springmenu #lisbon
Joao Ricardo Alves

Joao Ricardo Alves

Head Chef 12th April 2019

Potato gnocchi & black garlic, green asparagus, parmesan tuile, herbal oil #vegetarian #springmenu #lisbon