RATIONAL proud sponsors of Scottish Chefs Podcast.An interview with Guy Cowan, chef and restauranteur by Scottish Chefs Podcast. Reminiscing on 40 years of cooking for some of the worlds most famous people and his opinion of the industry today. Catch the interview here  bit.ly/3K7FYyB 

The Staff Canteen has always been more than a website—it’s a community, built by and for hospitality. We share the wins, the challenges, the graft, and the inspiration that keeps kitchens alive.

We believe in staying open to everyone, but creating this content takes real resources. If you’ve ever found value here—whether it’s a recipe, an interview, or a laugh when you needed it most—consider giving just £3 to keep it going.

A little from you keeps this space free for all. Let’s keep lifting the industry, together.