Simple Rabbit Pomp pasta with Whole Grain Mustard cream sauce, Peas and Carrot tops

Simple Rabbit Pomp pasta with Whole Grain Mustard cream sauce, Peas and Carrot tops
Benjamin Cantu

Benjamin Cantu

Executive Chef 27th June 2018
Benjamin Cantu

Benjamin Cantu

Executive Chef

Simple Rabbit Pomp pasta with Whole Grain Mustard cream sauce, Peas and Carrot tops

Small Contribution. Big Impact.

The Staff Canteen has always been more than a website—it’s a community, built by and for hospitality. We share the wins, the challenges, the graft, and the inspiration that keeps kitchens alive.

We believe in staying open to everyone, but creating this content takes real resources. If you’ve ever found value here—whether it’s a recipe, an interview, or a laugh when you needed it most—consider giving just £3 to keep it going.

 

A little from you keeps this space free for all. Let’s keep lifting the industry, together.