Some beautiful #cookingwithseaweed content from East Neuk Chef. Torched salmon pastrami, fennel, cucumber, seaweed, thanks for sharing   We love seeing all of your #cookingwithseaweed content so keep tagging us!  East Neuk Chef

Some beautiful #cookingwithseaweed content from East Neuk Chef.
Torched salmon pastrami, fennel, cucumber, seaweed, thanks for sharing 🌊 
We love seeing all of your #cookingwithseaweed content so keep tagging us! 
📷East Neuk Chef
Mara Seaweed

Mara Seaweed

Standard Supplier 11th February 2023
Mara Seaweed

Mara Seaweed

Standard Supplier

Some beautiful #cookingwithseaweed content from East Neuk Chef. Torched salmon pastrami, fennel, cucumber, seaweed, thanks for sharing   We love seeing all of your #cookingwithseaweed content so keep tagging us!  East Neuk Chef

Small Contribution. Big Impact.

The Staff Canteen has always been more than a website—it’s a community, built by and for hospitality. We share the wins, the challenges, the graft, and the inspiration that keeps kitchens alive.

We believe in staying open to everyone, but creating this content takes real resources. If you’ve ever found value here—whether it’s a recipe, an interview, or a laugh when you needed it most—consider giving just £3 to keep it going.

 

A little from you keeps this space free for all. Let’s keep lifting the industry, together.