Szechuan Crusted Elk Tenderloin︎Pancetta Sunchoke(morel and ramp) Hash︎Port Dandelion Reduction︎Black Cherry Mustard

Szechuan Crusted Elk Tenderloin:black_small_square:︎Pancetta Sunchoke(morel and ramp) Hash:black_small_square:︎Port Dandelion Reduction:black_small_square:︎Black Cherry Mustard
Micheal Garrison

Micheal Garrison

Executive Chef 20th June 2019

Szechuan Crusted Elk Tenderloin︎Pancetta Sunchoke(morel and ramp) Hash︎Port Dandelion Reduction︎Black Cherry Mustard