vanilla cream, chocolate ganache, alomnd sponge cake, cognac gel, almond crumble, coffee and praline ice cream

vanilla cream, chocolate ganache, alomnd sponge cake, cognac gel, almond crumble, coffee and praline ice cream
matic bozic

matic bozic

Head Chef 24th April 2017
matic bozic

matic bozic

Head Chef

vanilla cream, chocolate ganache, alomnd sponge cake, cognac gel, almond crumble, coffee and praline ice cream

Small Contribution. Big Impact.

The Staff Canteen has always been more than a website—it’s a community, built by and for hospitality. We share the wins, the challenges, the graft, and the inspiration that keeps kitchens alive.

We believe in staying open to everyone, but creating this content takes real resources. If you’ve ever found value here—whether it’s a recipe, an interview, or a laugh when you needed it most—consider giving just £3 to keep it going.

 

A little from you keeps this space free for all. Let’s keep lifting the industry, together.