Vegan options on the right are always challenging to keep in style with the menu them. On the left colourful buffet in a challenging space. To the right afternoon tea with in house hand crafted items such as scotch egg

Vegan options on the right are always challenging to keep in style with the menu them. On the left colourful buffet in a challenging space. To the right afternoon tea with in house hand crafted items such as scotch egg
Vegan options on the right are always challenging to keep in style with the menu them. On the left colourful buffet in a challenging space. To the right afternoon tea with in house hand crafted items such as scotch egg
Vegan options on the right are always challenging to keep in style with the menu them. On the left colourful buffet in a challenging space. To the right afternoon tea with in house hand crafted items such as scotch egg
dean hoddle

dean hoddle

Head Chef 12th July 2018

Vegan options on the right are always challenging to keep in style with the menu them. On the left colourful buffet in a challenging space. To the right afternoon tea with in house hand crafted items such as scotch egg