Mexican Chef Martha Ortiz to launch new restaurant on Park Lane

The Staff Canteen

Internationally-acclaimed Chef Martha Ortiz is set to launch a new restaurant located at InterContinental London Park Lane early next year.

Martha’s new restaurant will be located at No.1 Park Lane at the InterContinental along with Theo Randall’s Italian restaurant.

In a statement Martha Ortiz, said: “we will deliver the beauty, vibrancy, and spirit of Mexico to London in a total experience of the senses.”

Martha’s philosophy will be brought to life by David Collins Studio, the global interior architecture practice led by Creative Director Simon Rawlings. The restaurant will feature references to Mexican design and culture.

Martha Ortiz is a Chef and cookbook author who is celebrated for her creative cuisine and historical research into Mexican food traditions. She is the Chef Patron of Mexico City’s award-winning Dulce Patria, which has been heralded as one of Latin America’s most exciting restaurants.

Recognised for resurrecting Mexican culinary traditions and reinvigorating them with modern twists, Martha shows off her country’s gastronomy with depth of flavours that encapsulate Mexico’s spirit and sense of identity.

She has penned eight cookbooks on regional cuisine and distinguished herself as a food writer and a leading chronicler of her country’s gastronomic history. She is also a regular on broadcast throughout The Americas, including Top Chef México.

In these challenging times…

The Staff Canteen team are taking a different approach to keeping our website independent and delivering content free from commercial influence. Our Editorial team have a critical role to play in informing and supporting our audience in a balanced way. We would never put up a paywall and restrict access – The Staff Canteen is open to all and we want to keep bringing you the content you want; more from younger chefs, more on mental health, more tips and industry knowledge, more recipes and more videos. We need your support right now, more than ever, to keep The Staff Canteen active. Without your financial contributions this would not be possible.

Over the last 12 years, The Staff Canteen has built what has become the go-to platform for chefs and hospitality professionals. As members and visitors, your daily support has made The Staff Canteen what it is today. Our features and videos from the world’s biggest name chefs are something we are proud of. We have over 500,000 followers across Facebook, Twitter, Instagram, YouTube and other social channels, each connecting with chefs across the world. Our editorial and social media team are creating and delivering engaging content every day, to support you and the whole sector - we want to do more for you.

A single coffee is more than £2, a beer is £4.50 and a large glass of wine can be £6 or more.

Support The Staff Canteen from as little as £1 today. Thank you.

The Staff Canteen

The Staff Canteen

Editor 19th July 2016

Mexican Chef Martha Ortiz to launch new restaurant on Park Lane