Find the latest hospitality news, chef interviews, podcasts and industry guides all in one place. Take a look at which chef is leaving their role, who is opening the most anticipated new restaurant and join in the debate with our weekly topical editorials. You can also read blogs written by our members for our members.
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Head chef Alberto Cavaliere leaves Michelin-starred Pied à Terre
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‘This is true hospitality’: Former Pied à Terre duo team up for new London opening
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Alberto Cavaliere: From the army to running a Michelin-starred kitchen
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Guillermo Bitanga to join Pied à Terre for five-night residency
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David Moore, Asimakis Chaniotis: 'It's going to take more than a global pandemic to...
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Pied à Terre joins list of restaurants closing for lunch due to staffing crisis
