Find the latest hospitality news, chef interviews, podcasts and industry guides all in one place. Take a look at which chef is leaving their role, who is opening the most anticipated new restaurant and join in the debate with our weekly topical editorials. You can also read blogs written by our members for our members.
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Two restaurants, one philosophy: Mark Poynton on simplicity and standards
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‘1,000 bookings in 20 minutes’ – The impact of a Michelin star
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Adam Tooby-Desmond appointed head chef at two-Michelin-starred Trivet
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One night only - Adam Smith and Mark Poynton's Michelin-starred dinner
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Michelin-starred chef Mark Poynton launches new restaurant in Cambridgeshire
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Michelin-starred chef Mark Poynton announces new restaurant
