Find the latest hospitality news, chef interviews, podcasts and industry guides all in one place. Take a look at which chef is leaving their role, who is opening the most anticipated new restaurant and join in the debate with our weekly topical editorials. You can also read blogs written by our members for our members.
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Moor Hall launches private whisky dining with The Macallan
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Aggelos Kassais named head chef at Pied à Terre
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Veganuary menu intelligence — what operators need to know
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Great British Menu 2026 welcomes judge Phil Wang
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The Hive by Wild Honey opens at Sofitel London St James
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The no/low big five - what’s actually selling in January?