Find the latest hospitality news, chef interviews, podcasts and industry guides all in one place. Take a look at which chef is leaving their role, who is opening the most anticipated new restaurant and join in the debate with our weekly topical editorials. You can also read blogs written by our members for our members.
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The Staff Canteen Live 2024: Networking lunch at Mýse, Hovingham, York
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“Everything we do here is about enhancing the guest experience. If it doesn’t, we don’t...
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Josh Overington announces new restaurant Mýse
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Josh Overington announces closure of Le Cochon Aveugle
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'Socially-distant kitchens don't exist - it is going to get passed around quickly'
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'I feel no responsibility to my guests' health. They're old enough to be accountable...