- 1 Red Pepper
- 2 chilli peppers
- 1 stick of lemon grass
- juice of 4 limes
- 4 cloves of garlic
- 100 g of caster sugar
- 50g of fresh corriander
- 100 ml of cider vinegar
- 50ml tamarin paste
- 50ml fish sauce
Smoked Chilli Jam
Ingredients
Method
1. Smoke pepper, chilli peppers and garlic
2. Blitz chilli peppers, red pepper, lemon grass, garlic and coriander
3. Make a syrup from sugar and cider vinegar
4. Add blitzed stuff to syrup then leave to cool
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