The place to find all the latest restaurant, chef and food headlines. Including items on global restaurant guides, food cultures and international food celebrations, The Staff Canteen's news pages will keep you up-to-date with all the latest food bulletins.
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Gordon Ramsay opens 100th restaurant
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Roy McVeigh opens Arre, a fire-driven Mexican restaurant in Newtown
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Adam Byatt to open new Italian-inspired London restaurant
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Principality Stadium’s executive chef proud to represent Wales on global stage
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1 Hat Chef: Stephen Nairn, Omnia Bistro & Bar
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Deepak Mishra on discipline, scale and the real work of leading hotel kitchens
