"After eight" peppermint mousse, dark chocolate ganache, dark chocolate mint mousse, chocolate soil, bitter chocolate jelly, peppermint chocolate ice cream, mint powder and flowers

"After eight" peppermint mousse, dark chocolate ganache, dark chocolate mint mousse, chocolate soil, bitter chocolate jelly, peppermint chocolate ice cream,  mint powder and flowers
"After eight" peppermint mousse, dark chocolate ganache, dark chocolate mint mousse, chocolate soil, bitter chocolate jelly, peppermint chocolate ice cream,  mint powder and flowers
"After eight" peppermint mousse, dark chocolate ganache, dark chocolate mint mousse, chocolate soil, bitter chocolate jelly, peppermint chocolate ice cream,  mint powder and flowers
Darren Watson

Darren Watson

Executive Chef 22nd October 2016
Darren Watson

Darren Watson

Executive Chef

"After eight" peppermint mousse, dark chocolate ganache, dark chocolate mint mousse, chocolate soil, bitter chocolate jelly, peppermint chocolate ice cream, mint powder and flowers

Built by Chefs. Powered by You.

For 18 years, The Staff Canteen has been the meeting place for chefs and hospitality professionals—your stories, your skills, your space.

Every recipe, every video, every news update exists because this community makes it possible.

We’ll never hide content behind a paywall, but we need your help to keep it free.

If The Staff Canteen has inspired you, informed you, or simply made you smile, chip in £3—less than a coffee—to keep this space thriving.

Together, we keep the industry connected. Together, we move forward.