Warren Jones FWMCS & Culinary Director
Lisa Bassett - Operations & Hospitality Director
Two highly experienced hospitality individuals who bring you a bespoke service with a real hands-on
approach
A Chef For All Seasons & Events
The Main 4 Main Areas Of Work Are Outlined Below
Chef Consultancy
Private Chef
Freelance Chef
Front Of House Service
CONSULTANCY CHEF
Help businesses improve and streamline EHO procedures & introduce new training
systems for H.A.C.C.P
Offer menu development and advice to maximize the businesses potential and help
improve
Gross profit and food wastage
Assist in new openings including Kitchen planning and set up
Staffing kitchen requirements and recruitment
Training programmes
Kitchen Team Assessment
Product Presentation
PRIVATE CHEF
Offer bespoke menus for intimate dinner parties or larger scale events, functions or
celebrations. Set up in your own home or privately booked
FREELANCE CHEF
Offer cover for staffing shortfall due to job vacancy’s holidays & sickness
FRONT OF HOUSE
Training on all aspects of Hospitality service from Reception through to Bar and
Restaurant
By contacting Executive Direct Ltd direct we can provide a competitive rate for
both long and short term contracts in the UK
The company is based just outside Nottingham, and is prepared to travel if required
Please let us know if you have any questions about our services or contact us
Website www.chefwarrenjones.co.uk
Mobile 07826 – 529123
Email [email protected]
Linkeldn Warren Jones FWMCS