Gently steamed Hokkaido oyster with wakame seaweed and sesame dressing, various fish eggs, sea grapes, ponzu espuma, Japanese seven spice all in a handmade nori seaweed edible oyster shell

Gently steamed Hokkaido oyster with wakame seaweed and sesame dressing, various fish eggs, sea grapes, ponzu espuma, Japanese seven spice all in a handmade nori seaweed edible oyster shell
Darren Watson

Darren Watson

Executive Chef 31st July 2018

Gently steamed Hokkaido oyster with wakame seaweed and sesame dressing, various fish eggs, sea grapes, ponzu espuma, Japanese seven spice all in a handmade nori seaweed edible oyster shell