How to make and decorate chocolate Easter Eggs by Mark Tilling

Callebaut

Callebaut

Standard Supplier 1st March 2017

How to make and decorate chocolate Easter Eggs by Mark Tilling

How to make and decorate chocolate Easter Eggs. This video is a step by step guide from Mark Tilling to create stunning chocolate Easter Eggs. Watch as Mark takes you through the process that finishes in a selection of stunning chocolate Easter Eggs.

Watch the world's best chefs for free. Network, add and share images, recipes, jobs and so much more. DOWNLOAD Chef+ TODAY!

DOWNLOAD CHEF+ (IOS):
itunes.apple.com/gb/app/chef-...
DOWNLOAD CHEF+ (ANDROID):
play.google.com/store/apps/de...

The Staff Canteen, is a website for professional chefs, which offers the best chef jobs across the UK, chefs recipes, images, chef networking, and packed with features from the world's best chefs.

It's free to register, so why not join today?
www.thestaffcanteen.com
Come and join us here also
Twitter twitter.com/CanteenTweets
Facebook www.facebook.com/thestaffcanteen