Off the Block: Emily Watkins - beef dish

Karl Pendlebury

AHDB

Standard Supplier 4th January 2019
Karl Pendlebury

AHDB

Standard Supplier

Off the Block: Emily Watkins - beef dish

Emily Watkins is the chef proprietor of the Kingham Plough in the Cotswolds.

Emily runs a successful restaurant and also won a place on the final of the TV programme Great British Menu.

Here, Emily demonstrates a modern twist on Steak and kidney – but don’t be fooled - this is not a simple pie filling! She uses the best quality ingredients from within 15 miles of the restaurant. To find out more about QSM Beef and Lamb, visit: www.qsmbeefandlamb.co.uk

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