Recipe: Pan fried foie gras, pear puree & pickles pear, by Adam Handling

Les Vergers Boiron

Les Vergers Boiron

Premium Supplier 16th March 2018

Recipe: Pan fried foie gras, pear puree & pickles pear, by Adam Handling

Chef Adam Handling's recipe for pan-fried foie gras, pear purée & pickles pear is one to try for this weekend!

Get your FREE sample of our fruit purées at: goo.gl/jNLGdp