This week our Great Taste judges have undergone a series of workshops in both London and Dorset. With talks on chocolate tasting from Will Torrent, olive oil tasting tips from Judy Ridgway & Sarah Churchill from The Artisan Kitchen giving a producer's perspective on the importance of the judge's feedback.

This week our Great Taste judges have undergone a series of workshops in both London and Dorset. With talks on chocolate tasting from Will Torrent, olive oil tasting tips from Judy Ridgway & Sarah Churchill from The Artisan Kitchen giving a producer's perspective on the importance of the judge's feedback.
This week our Great Taste judges have undergone a series of workshops in both London and Dorset. With talks on chocolate tasting from Will Torrent, olive oil tasting tips from Judy Ridgway & Sarah Churchill from The Artisan Kitchen giving a producer's perspective on the importance of the judge's feedback.
This week our Great Taste judges have undergone a series of workshops in both London and Dorset. With talks on chocolate tasting from Will Torrent, olive oil tasting tips from Judy Ridgway & Sarah Churchill from The Artisan Kitchen giving a producer's perspective on the importance of the judge's feedback.
This week our Great Taste judges have undergone a series of workshops in both London and Dorset. With talks on chocolate tasting from Will Torrent, olive oil tasting tips from Judy Ridgway & Sarah Churchill from The Artisan Kitchen giving a producer's perspective on the importance of the judge's feedback.
This week our Great Taste judges have undergone a series of workshops in both London and Dorset. With talks on chocolate tasting from Will Torrent, olive oil tasting tips from Judy Ridgway & Sarah Churchill from The Artisan Kitchen giving a producer's perspective on the importance of the judge's feedback.
Guild of Fine Food

Guild of Fine Food

Social Media Manager 27th February 2019
Guild of Fine Food

Guild of Fine Food

Social Media Manager

This week our Great Taste judges have undergone a series of workshops in both London and Dorset. With talks on chocolate tasting from Will Torrent, olive oil tasting tips from Judy Ridgway & Sarah Churchill from The Artisan Kitchen giving a producer's perspective on the importance of the judge's feedback.

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