Award-winning Gavin Edney creates seasonal oyster recipe with veal and capers

The Staff Canteen

The Staff Canteen

Editor 6th December 2023
The Staff Canteen

Award-winning Gavin Edney creates seasonal oyster recipe with veal and capers

Watch award-winning Gavin Edney, former Head Chef at the Cliveden Hotel, create a seasonal Oyster recipe with veal and capers. 


Watch the full video here: www.youtube.com/watch?v=0KzPgcA2uL4

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